Beef And Lettuce Packets

Name: Beef And Lettuce Packets
Ingredients: 1/4 c. water; 2 tsp. Wyler's beef flavor instant bouillon; 1/2 tsp. prepared horseradish; 1 c. each sliced green bell pepper, mushrooms and onion; 8 oz. deli-style cooked roast beef, cut into strips; leaf lettuce; alfalfa sprouts; chopped tomato; bottled salad dressing

9 ingredients

4 steps

Ingredients

1/4 c. water
2 tsp. Wyler's beef flavor instant bouillon
1/2 tsp. prepared horseradish
1 c. each sliced green bell pepper, mushrooms and onion
8 oz. deli-style cooked roast beef, cut into strips
leaf lettuce
alfalfa sprouts
chopped tomato
bottled salad dressing

Directions

1

In a large skillet, combine water, bouillon and horseradish. Bring to a boil. Add vegetables. Reduce heat, cover and simmer 10 minutes or until vegetables are tender.
2

Add beef; mix well. Place equal portions of beef mixture on lettuce leaves. Top with sprouts, tomatoes and desired salad dressing; roll up. Secure with wooden pick.
3

Refrigerate leftovers.
4

Makes 4 to 6 servings.