Beef And Mac Combo

7 ingredients
14 steps

Ingredients

  • 1 lb. lean ground beef
  • 3/4 c. chopped onion
  • 1/2 c. chopped celery
  • 1 (1 lb. 12 oz.) can stewed tomatoes
  • 1 1/2 tsp. salt
  • 1 c. uncooked macaroni
  • 1 c. shredded cheese

Directions

  1. 1
    In a 3-quart saucepan, saute the beef, onion and celery until meat is browned.
  2. 2
    Add tomatoes and salt;
  3. 3
    bring to boil. Stir in macaroni.
  4. 4
    Cover
  5. 5
    and
  6. 6
    cook
  7. 7
    over
  8. 8
    low
  9. 9
    heat, stirring occasionally, for 10
  10. 10
    minutes
  11. 11
    or
  12. 12
    until
  13. 13
    macaroni
  14. 14
    is tender. Stir in cheese until melted.

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