Currywurst

Name: Currywurst
Ingredients: 19 oz can stewed tomatoes; 1 large onion, chopped; 1 tbsp oil; About 1/4 cup vinegar; 1 tbsp sugar; 2 tsp curry powder, extra for sprinkling; 1 tsp paprika; 1/2 tsp salt; 1/4 tsp chipotle chili powder; 4 medium smoked sausages (I used Schneider's Octoberfest)

10 ingredients

1 steps

Ingredients

19 oz can stewed tomatoes
1 large onion, chopped
1 tbsp oil
About 1/4 cup vinegar
1 tbsp sugar
2 tsp curry powder, extra for sprinkling
1 tsp paprika
1/2 tsp salt
1/4 tsp chipotle chili powder
4 medium smoked sausages (I used Schneider's Octoberfest)

Directions

1

{"0":"Slice sausage into 1 inch chunks.","2":"Fry the onion in oil in a deep frying pan until soft. Add the spices and cook another minute. Add the remaining ingredients and simmer until the tomatoes start to dissolve. Stir in the sausage chunks and cook another 5 minutes or until sausages are hot. Serve sprinkled with additional curry powder."}