Beef Balls
12 ingredients
4 steps
Ingredients
- 3 lb. ground beef
- 1 pkg. onion soup mix
- 3/4 c. oatmeal
- 2 eggs
- 1 pkg. brown gravy mix
- 1 c. water
- 1/2 c. pineapple juice
- 1/2 c. brown sugar
- 1/4 c. ketchup
- 1/3 c. vinegar
- 2 Tbsp. granulated sugar
- 1 tsp. lemon juice
Directions
-
1Mix ground beef, soup mix, oatmeal and eggs and form into small balls.
-
2Place in baking dish and bake at 350° for 30 minutes, turning to brown evenly.
-
3Cook remaining ingredients and pour over beef balls.
-
4May be cooked in a slow oven for 2 to 3 hours, may be placed in slow cooker and covered with gravy mixture.
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