Beef Barbecue
12 ingredients
8 steps
Ingredients
- 1 lb. ground beef
- 1/2 c. water
- 1 c. tomato juice
- 1/4 c. catsup
- 1 tsp. salt
- dash of pepper
- 2 Tbsp. brown sugar
- 1 tsp. dry mustard
- 1/4 tsp. chili powder
- 1 tsp. paprika
- 2 Tbsp. Worcestershire sauce
- 1 small, chopped onion
Directions
-
1Cook beef over medium heat until light brown.
-
2Stir to keep loose.
-
3Combine all other ingredients together and mix well.
-
4Add to beef.
-
5Stir well.
-
6Cover and cook over low heat until beef has absorbed liquid (about 40 minutes).
-
7Serve with cole slaw.
-
8If a more spicy barbecue is desired, use more paprika, chili powder and Worcestershire sauce to taste.
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