Beef Bouillabaise

8 ingredients
7 steps

Ingredients

  • 1 lb. cubed beef
  • 2 onions, cut in wedges
  • 5 zucchini, sliced
  • 1/2 tsp. salt
  • 1/8 tsp. garlic powder
  • 1/8 tsp. black pepper
  • 4 c. water
  • sherry

Directions

  1. 1
    Brown beef.
  2. 2
    Add water and spices.
  3. 3
    Cook over low heat about 1 1/2 to 2 hours.
  4. 4
    Add zucchini and onions.
  5. 5
    Cook until tender. Add sherry.
  6. 6
    Cook 5 minutes more.
  7. 7
    Serve over rice or noodles.

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