Beef Brisket

7 ingredients
3 steps

Ingredients

  • 7 lb. beef brisket
  • 2 tsp. onion salt
  • 1 Tbsp. celery salt
  • 1 tsp. garlic salt
  • 4 tsp. mono gluta
  • 2 Tbsp. Worcestershire sauce
  • 2 Tbsp. liquid smoke

Directions

  1. 1
    Rub dry ingredients into brisket and let stand 1 hour.
  2. 2
    Rub in liquid smoke and wrap in foil; place in roaster and let stand overnight.
  3. 3
    Bake at 300° for 5 hours.

Products Matching These Ingredients

More Recipes to Try