Beef-Broccoli-Potato Bake

6 ingredients
9 steps

Ingredients

  • 1 lb. ground beef
  • 1 (16 oz.) bag frozen broccoli
  • 2 boxes scalloped potatoes
  • 16 oz. sour cream
  • 6 c. boiling water
  • 2 Tbsp. butter

Directions

  1. 1
    Brown ground beef.
  2. 2
    Place potatoes in 2 1/2-quart pan.
  3. 3
    Spread cooked ground beef over potatoes.
  4. 4
    Spread frozen broccoli, broken apart, over beef.
  5. 5
    Sprinkle powdered mixture from the potatoes over the broccoli.
  6. 6
    Add butter to 1 cup of boiling water to melt.
  7. 7
    Mix in sour cream and pour over casserole.
  8. 8
    Pour remaining water over casserole.
  9. 9
    Bake at 400° for 50 to 60 minutes.

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