Beef Broccoli Recipe

10 ingredients
27 steps

Ingredients

  • Rum steak or possibly beef BBQ strips
  • 1 1/2 tbsp. soy sauce
  • 1 teaspoon salt
  • 4 tbsp. vegetable oil
  • 1 head of broccoli (med. size)
  • 2 tbsp. oyster sauce
  • 2 tbsp. sugar
  • 1 tbsp. cornstarch
  • 1/8 teaspoon baking soda
  • 1 1/2 tbsp. water

Directions

  1. 1
    Cut off all fat on the meat.
  2. 2
    Then slice it with the grain into 1/4 inch thick slices.
  3. 3
    Add in 1 1/2 Tbsp.
  4. 4
    soy sauce and 1 Tbsp.
  5. 5
    vegetable oil to the meat mix.
  6. 6
    Mix thoroughly till you have completely coated the meat.
  7. 7
    Then let it stand for 10 min.
  8. 8
    Cut the broccoli tops from the bunch.
  9. 9
    Then peel the stems and slice at an angel.
  10. 10
    Put stems, leaves and tops in a bowl.
  11. 11
    Bring a large pot of water to a little boil.
  12. 12
    Add in broccoli and blanch for 1 minute and then drain immediately.
  13. 13
    Mix 1 Tbsp.
  14. 14
    cornstarch, 1 1/2 Tbsp.
  15. 15
    water and a healthy pinch of baking soda together.
  16. 16
    Then add in this to the meat mix and stir well.
  17. 17
    Add in 3 Tbsp.
  18. 18
    of vegetable oil to wok.
  19. 19
    When the oil is really smoky, then add in the meat mix.
  20. 20
    Stir with a wok shovel and brown the meat for a few min, adding 2 Tbsp.
  21. 21
    of sugar and 1 tsp.
  22. 22
    salt.
  23. 23
    Stir the meat again and add in 2 Tbsp.
  24. 24
    of oyster sauce.
  25. 25
    Add in the broccoli and stir the entire dish together.
  26. 26
    Heat together for a few min and then serve.
  27. 27
    Best brand of oyster sauce is Lee Kum Kee.

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