Beef Broccoli Wellington

Directions

1. 1
   Heat oven to 375°.
2. 2
   In medium skillet brown meat; drain.
3. 3
   Add broccoli, cheese, onion, sour cream, salt and pepper; mix well and simmer 10 minutes.
4. 4
   Separate dough into 4 long rectangles.
5. 5
   On ungreased cookie sheet, overlap long sides of 2 rectangles 1/2 inch; press edges to seal.
6. 6
   Press it to form 13 x 7-inch rectangle.
7. 7
   Spoon meat mixture in 3-inch strip lengthwise down center of dough.
8. 8
   Bring long edges over mixture.
9. 9
   Seal it by pinching dough together.
10. 10
    Brush with beaten egg.
11. 11
    Bake at 375° for 18 to 25 minutes.