Beef Burger Mignon

Ingredients

• 1 1/2 pounds beef, round steak ground twice
• 1/2 cup bread crumbs soft
• 3 tablespoons scallions, spring or green onions minced
• 2 tablespoons parsley leaves minced
• 18 teaspoon black pepper freshly ground
• 1 tablespoon worcestershire sauce
• 1/4 cup beef stock
• 6 tablespoons butter
• 1 teaspoon seasoned salt
• 6 each mushrooms caps, for serving
• 1/4 cup butter
• 1/4 cup parsley leaves minced
• 1 clove garlic minced
• 1/2 teaspoon lemon juice
• 1/4 teaspoon rosemary leaves crushed
• 18 teaspoon salt
• 2 tablespoons ketchup
• 1/4 cup red wine
• 1/2 cup beef stock
• 6 each bread points for serving, toasted
• 1 x onions ruffles
• 1 x carrots curls
• 1 x parsley leaves