Beef Cabbage Soup

Ingredients

• 1 lb. ground beef, browned and drained
• 1 medium onion, chopped
• 1/2 c. celery, chopped
• 1/2 green pepper, chopped
• 1/2 head cabbage, chopped fine
• 1 tsp. brown sugar
• 2 (16 oz.) cans tomatoes or juice
• 2 (8 oz.) cans red kidney beans
• 3 beef bouillon cubes
• garlic, salt and pepper to taste