Beef Cabbage Soup Recipe

10 ingredients
3 steps

Ingredients

  • 1 (1 1/2 lb.) grnd chuck
  • 1 (14 1/2 ounce.) can Italian or possibly Mexican stewed tomatoes
  • 1 (14 1/2 ounce.) can stewed tomatoes
  • 1 (15 ounce.) can kidney beans
  • 1 sm. onion, minced
  • 1 stalk celery, minced
  • 1 sm. head cabbage, minced
  • 2 teaspoon salt
  • Dash of pepper
  • 5 c. water

Directions

  1. 1
    Brown grnd chuck and drain thoroughly.
  2. 2
    Put grnd chuck and all remaining ingredients in soup pot.
  3. 3
    Mix and cook over low heat for approximately 90 min.

Products Matching These Ingredients

Italian tomato puree

Italian tomato puree

Sainsbury's

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Spartan

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Fat free italian dressing & marinade

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Mexican style salsa, medium

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Mexican style salsa, hot

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Smash Burger Brisket - Chuck Blend Burger

Creekstone Farms

Culinary Cuts Prime Beef Ground Chuck Burgers, Culinary Cuts Prime Beef

Private selection

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