Beef Casserole

7 ingredients
4 steps

Ingredients

  • 2 lb. hamburger or stew meat
  • 1 small bag noodles
  • 1/2 c. diced carrots
  • 1/2 c. diced onions
  • 1/2 c. diced celery
  • salt and pepper
  • 1 1/2 c. water

Directions

  1. 1
    Brown the meat first with a dash of salt and pepper; drain well.
  2. 2
    Add water and bring to a simmer.
  3. 3
    Stir in all vegetables and noodles, stirring occasionally, until noodles are soft.
  4. 4
    Add more water, if needed.

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