Beef Casserole
9 ingredients
10 steps
Ingredients
- 1 lb ground beef
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 (15 ounce) can tomato sauce
- 8 ounces uncooked egg noodles
- 1 (8 ounce) package cream cheese, softened
- 1 cup sour cream
- 1 small onion, chopped
- 1 cup cheddar cheese, grated
Directions
-
1Combine ground beef and onion in a skillet.
-
2Brown beef over medium heat.
-
3Add salt and sugar.
-
4Drain well.
-
5Add tomato sauce.
-
6Cook noodles according to package directions.
-
7Combine cream cheese and sour cream in a small bowl.
-
8In a 2 quart dish, layer noodles, cream cheese mixture, and meat.
-
9Top with cheddar cheese.
-
10Bake at 350 degrees until hot (about 30 minutes).
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