Beef Casserole
15 ingredients
9 steps
Ingredients
- 1 1/2 lb. ground beef
- 2 Tbsp. olive oil
- 1 onion
- 1 to 2 cloves garlic
- 1 c. raw rice
- 1/2 c. celery, chopped
- 1 can mushrooms (undrained)
- 1 (16 oz.) can tomatoes
- 1 (8 oz.) can tomato sauce
- 2 Tbsp. parsley
- dash of paprika
- dash of Worcestershire sauce
- 1 tsp. sugar
- salt and pepper to taste
- 1 c. Cheddar cheese, grated (for top)
Directions
-
1Brown beef in oil.
-
2Saute onion and chopped garlic.
-
3Place raw rice into pan and stir until coated with oil.
-
4Add rest of ingredients.
-
5Stir and bring to a boil.
-
6Place in 9 x 12-inch baking pan.
-
7Bake at 375° for 30 minutes, covered.
-
8Uncover and add cheese on top.
-
9Bake 15 minutes longer.
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