Beef Curry

8 ingredients
6 steps

Ingredients

  • 1 lb. round
  • 1/4 c. shortening, oil or margarine
  • 2 c. onion
  • 1/2 minced garlic clove
  • 1 Tbsp. curry powder
  • 1 c. boiling water
  • 1/2 c. tomato juice
  • 1 beef bouillon cube

Directions

  1. 1
    Cut meat into bite-size cubes and dredge through flour, salt and pepper.
  2. 2
    Brown in oil.
  3. 3
    Add onion and garlic and saute until brown.
  4. 4
    Add to crock-pot with remaining ingredients.
  5. 5
    Cook on low while you are at work.
  6. 6
    Serve over rice with diced hard-boiled eggs, diced cucumber, crumbled bacon, raisins, diced apples and chopped onion.

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