Beef Dip

6 ingredients
5 steps

Ingredients

  • 8 oz. cream cheese, softened
  • 2 Tbsp. chopped green pepper
  • 1 small jar dried beef
  • 2 Tbsp. minced onion
  • 1 c. sour cream (Breakstones)
  • 1/2 c. chopped pecans

Directions

  1. 1
    Cut beef into bite-size pieces.
  2. 2
    Blend all ingredients except nuts in large bowl.
  3. 3
    Spread in 9-inch square pan.
  4. 4
    Sprinkle with chopped pecans.
  5. 5
    Bake at 325° for 20 minutes.

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