Beef Dish
8 ingredients
4 steps
Ingredients
- 1 can French onion soup
- 2 cans Cheddar cheese soup
- 1 can cream of mushroom soup
- 3 lb. stew beef, cut in small pieces
- salt and pepper to taste
- 2 small onions, chopped
- dash of Worcestershire sauce
- 1 (8 oz.) carton sour cream
Directions
-
1Put first 7 ingredients in crock-pot.
-
2Cook 5 to 6 hours.
-
3After sour cream.
-
4Serve over rice.
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