Beef Enchiladas
4 ingredients
7 steps
Ingredients
- 1 lb. ground beef or 1 lb. boneless skinless chicken breasts, chopped Safeway 1 lb For $3.99 thru 02/09
- 1 cup TACO BELL Thick & Chunky Salsa, divided
- 1 pkg. (8 oz.) VELVEETA Mild Cheddar Flavor Shredded Pasteurized Process Cheddar Cheese Food, divided
- 10 flour tortillas
Directions
-
1Brown meat in large skillet; drain.
-
2Add 1/2 cup of the salsa and 1 cup of the VELVEETA; cook and stir on medium-low heat until VELVEETA is completely melted.
-
3Spoon 1/4 cup meat mixture down center of each tortilla; roll up.
-
4Arrange, seamside down, in 12x8-inch microwavable dish.
-
5Top with remaining salsa and VELVEETA.
-
6Cover loosely with plastic wrap.
-
7Microwave on HIGH 4 minutes until VELVEETA is melted.
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