Beef Fried Rice

10 ingredients
5 steps

Ingredients

  • 1 lb. beef cubes
  • 1/2 c. chopped onion
  • 1/2 c. chopped celery
  • 1/3 c. chopped green pepper
  • 8 eggs
  • 1 Tbsp. vanilla
  • 2 c. cooked rice
  • soy sauce
  • butter or oil (for frying)
  • salt and pepper

Directions

  1. 1
    Fry beef cubes.
  2. 2
    Saute vegetables until soft.
  3. 3
    Soft scramble eggs and add vanilla.
  4. 4
    Fry rice in soy sauce and butter or oil. Combine all ingredients, salt and pepper to taste and serve.
  5. 5
    Any kind of meat, fish or chicken may be substituted for beef.

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