Beef Gravy

Directions

1. 1
   Scramble and cook ground beef until light brown (done). Sprinkle flour on top and stir around, cooking on medium heat. Salt and add milk.
2. 2
   Cook until it thickens.
3. 3
   It can be served on toast.
4. 4
   Cooked thicker, it can be served on buns as a sandwich.