Beef Jerky
5 ingredients
6 steps
Ingredients
- 1 cup soy sauce
- 1 cup worcestershire sauce
- 2 cup water
- 1 tbsp powdered smoke
- 2 ghost chili's
Directions
-
1Blend it all together.
-
2Careful with the Bhut Jolokia!
-
3Marinate overnight.
-
4Put in your homemade commercial sized dehydrator and run until done!
-
5(my unit, powered with a hair dryer, can do 6 lbs.
-
6overnight)
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