Beef Jerky
6 ingredients
3 steps
Ingredients
- 1 tsp. salt
- 1/2 tsp. onion salt
- 1/2 tsp. garlic salt
- 1/4 tsp. pepper
- 1/3 c. soy sauce
- 1/3 c. A.1. steak sauce
Directions
-
1Partially freeze a 3 pound piece of lean beef for easier slicing.
-
2Slice thin (1/4-inch thick) in long strips.
-
3Remove all fat as you slice (or it will taste rancid).
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