Beef Kabobs(Low-Fat)

11 ingredients
6 steps

Ingredients

  • 1 lb. boneless sirloin
  • 1/4 c. soy sauce
  • 1/4 c. sherry
  • 1 tsp. olive oil
  • 1/2 tsp. ground ginger
  • 1 tsp. sugar
  • 1/8 tsp. garlic powder
  • 6 mushrooms
  • 1 green pepper, cut into chunks
  • 1 small onion, cut into chunks
  • 6 pieces of sliced pineapple

Directions

  1. 1
    Cut beef into small cubes.
  2. 2
    Place beef in glass dish.
  3. 3
    Mix next 6 ingredients and pour over beef.
  4. 4
    Marinate for 1 to 3 hours in refrigerator.
  5. 5
    Alternate beef and vegetables on 6 kabobs.
  6. 6
    Bake at 350° to desired doneness (10 minutes for rare to 20 minutes for well).

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