Beef Kebabs Recipe

Name: Beef Kebabs Recipe
Ingredients: 1/2 c. fat free italian dressing; 1 lb sirloin steak cut into 12 cubes; 6 x button mushrooms cleaned and halved; 1 x yellow bell pepper, seeded cut into 12 pcs; 12 x pearl cocktail onions; 12 x tear drop or possibly cherry tomatoes; 1 c. plain low-fat yogurt; 2 Tbsp. each minced parsley and horseradish; 4 piece pita bread

9 ingredients

9 steps

Ingredients

1/2 c. fat free italian dressing
1 lb sirloin steak cut into 12 cubes
6 x button mushrooms cleaned and halved
1 x yellow bell pepper, seeded cut into 12 pcs
12 x pearl cocktail onions
12 x tear drop or possibly cherry tomatoes
1 c. plain low-fat yogurt
2 Tbsp. each minced parsley and horseradish
4 piece pita bread

Directions

1

Heat broiler.
2

Soak 4 bamboo skewers in water.
3

Pour Italian dressing into a large bowl.
4

Add in cubed steak and next four ingredients; toss and let sit 5 min.
5

Place 3 each of the steak and veggies on skewers; broil 10 min.
6

In a small bowl mix yogurt, parsley and horseradish.
7

Serve with yogurt sauce and pita bread.
8

NOTES : Smart Tip: Add in more flavor to your kebabs by using rosemary as the skeweres.
9

Take a large sprig; remove 2/3 of the rosemary needles; thread ingredients.