Beef Lettuce Wraps

11 ingredients
6 steps

Ingredients

  • 16 ounces finely chopped roast beef
  • mayonnaise
  • prepared horseradish
  • shredded carrot
  • julienne sliced red pepper
  • lettuce leaf, whole washed and drained (can be iceberg, bib or green or red leaf)
  • cooked and cooled rice or cellophane noodle
  • red cabbage
  • thinly sliced onion
  • bean sprouts
  • shredded red radishes or white radish

Directions

  1. 1
    Blend mayonnaise and horseradish together.
  2. 2
    Blend in shredded/chopped beef.
  3. 3
    Serve beef on plate with carrots and red pepper.
  4. 4
    Serve lettuce leaves on separate plate.
  5. 5
    Assemble filling on leaves and roll, tucking in ends.
  6. 6
    Can be served with additional mayonnaise horseradish sauce for dipping.

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