Beef Macaroni Superb

10 ingredients
6 steps

Ingredients

  • 1 (8 oz.) pkg. shell macaroni
  • 1 lb. ground beef
  • 1 medium onion, chopped
  • 1 green pepper, chopped
  • 1 can tomato puree
  • 1 puree can water
  • 1 can mushroom soup
  • 1/2 tsp. salt
  • 1/2 lb. American cheese, cubed
  • 1/2 c. bread crumbs

Directions

  1. 1
    Cook macaroni in boiling water according to package directions.
  2. 2
    Brown beef; add onion and pepper.
  3. 3
    Simmer a few minutes.
  4. 4
    Add tomato puree, water, mushroom soup, cooked macaroni, salt and cheese to casserole dish.
  5. 5
    Sprinkle with bread crumbs. Bake at 325° for 30 minutes.
  6. 6
    Yields 8 to 10 servings.

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