Beef Medley Soup

11 ingredients
5 steps

Ingredients

  • 1 lb. ground meat
  • 3 onions, sliced
  • 1/3 c. medium pearl barley
  • 1 (16 oz.) can tomatoes
  • 2 tsp. salt
  • 1 tsp. seasoned salt
  • 1/2 tsp. pepper
  • 3 carrots, sliced
  • 3 potatoes, diced
  • 3 stalks celery, diced
  • 1 tsp. steak sauce

Directions

  1. 1
    Brown meat and drain well.
  2. 2
    Add next 6 ingredients and 1 1/2 quarts water.
  3. 3
    Bring to boil, cover and simmer 1 hour.
  4. 4
    Add remaining ingredients and simmer 1 hour longer.
  5. 5
    Makes 3 quarts or 6 servings.

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