Beef Minestrone

13 ingredients
2 steps

Ingredients

  • 1 lb lean ground beef
  • 1 cup onion, chopped
  • 6 cups water
  • 1 cup potato, peeled chopped
  • 1 cup tomatoes, chopped
  • 1 cup cabbage, shredded
  • 1 cup carrot, chopped
  • 1/2 cup celery, chopped
  • 1/4 cup long grain rice, uncooked
  • 1/2 teaspoon dried thyme
  • 1 bay leaf
  • 1/4 teaspoon pepper
  • 5 teaspoons parmesan cheese, grated

Directions

  1. 1
    In a Dutch oven, cook beef and onion over medium heat until meat is no longer pink and onion is tender; drain. Add the water, potatoes, tomatoes, cabbage, carrots, celery, rice, thyme, bay leaf and cover and simmer for 1 hour.
  2. 2
    Discard bay leaf. Sprinkle each serving with 1/2 teaspoon of parmesan.

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