Beef & Mozzarella Bake

Name: Beef & Mozzarella Bake
Ingredients: 1 lb ground beef; 1 teaspoon basil; 1/4 teaspoon pepper; 1/8 teaspoon garlic powder or 1 clove garlic, minced; 1 can tomato soup; 1 can cream of mushroom soup; 1 1/4 cups water; 6 ounces mozzarella cheese, shredded; 4 cups macaroni, cooked al dente

9 ingredients

5 steps

Ingredients

1 lb ground beef
1 teaspoon basil
1/4 teaspoon pepper
1/8 teaspoon garlic powder or 1 clove garlic, minced
1 can tomato soup
1 can cream of mushroom soup
1 1/4 cups water
6 ounces mozzarella cheese, shredded
4 cups macaroni, cooked al dente

Directions

1

In skillet over medium-high heat, cook beef, basil, pepper and garlic until meat is browned.
2

Stir in soups, water and 1 cup of the cheese.
3

Add macaroni.
4

Pour into a 2 quart baking dish and cover with remaining cheese.
5

Bake at 400 degrees for 25 minutes.

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