Beef Noodle Bake

10 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1/3 c. chopped onion
  • 2 c. uncooked noodles
  • 2/3 c. diced celery
  • 1/3 c. diced green pepper
  • 1 can cream of mushroom soup
  • 1 c. milk
  • 1 tsp. salt
  • dash of pepper
  • 1/4 c. seasoned bread crumbs (for topping)

Directions

  1. 1
    Brown meat; add onions, celery and green pepper.
  2. 2
    Cook noodles until almost done; drain.
  3. 3
    Mix all ingredients together and pour into a 2-quart baking dish.
  4. 4
    Top with seasoned bread crumbs.
  5. 5
    Bake at 325° for 1 hour.
  6. 6
    When done, add parsley on top.
  7. 7
    Serves 6.

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