Beef Noodle Casserole

12 ingredients
4 steps

Ingredients

  • 1 lb. lean beef
  • 1/2 c. grated cheese
  • 1 tsp. salt
  • 1 tsp. sugar
  • dash of pepper
  • 2 Tbsp. butter
  • 2 (8 oz.) cans tomato sauce
  • 1 (7 oz.) wide egg noodles
  • 1 medium onion, chopped
  • 8 oz. cream cheese
  • 1 c. sour cream
  • garlic to taste

Directions

  1. 1
    Brown beef in 2 tablespoons butter.
  2. 2
    Drain.
  3. 3
    Garlic to taste. Add sugar, salt and pepper.
  4. 4
    Then add tomato sauce and let simmer on low for 15 minutes.

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