Beef Noodle Casserole

8 ingredients
4 steps

Ingredients

  • 1 lb. ground chuck
  • 2 tsp. garlic salt
  • 1 tsp. oregano
  • 16 oz. tomato sauce (Hunt's Italian style)
  • 1 (8 oz.) carton sour cream
  • 8 oz. Cheddar cheese, grated
  • 1 bag egg noodles (8 oz. pkg.)
  • 1 medium onion, diced

Directions

  1. 1
    Brown beef and onions.
  2. 2
    Stir in garlic, oregano and tomato sauce.
  3. 3
    Simmer while cooking egg noodles according to package directions.
  4. 4
    When noodles are done, drain and stir in sour cream.

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