Beef Pot Pie
6 ingredients
1 steps
Ingredients
- 1 lb beef stew meat
- 1 teaspoon minced garlic
- 14 teaspoon dried basil
- 1 (18 ounce) jar beef gravy
- 1 (29 ounce) can mixed vegetables
- 2 prepared pie crusts
Directions
-
1["In small casserole dish, combine raw beef, basil, garlic and beef gravy.", "Cover very tightly with foil and bake in 200 degree oven for 6-8 hours.", "Remove from oven and stir in mixed vegetables.", "Place one pie crust in 9\" pie plate.""
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