Beef Ribs
7 ingredients
2 steps
Ingredients
- 3 to 4 lb. short ribs
- 1 1/2 c. sliced carrots
- 2 1/2 c. chopped onions
- 1 can tomato sauce
- 1 tsp. oregano
- 1 bouillon cube
- 1/4 c. honey or jelly
Directions
-
1Place ribs in a pan.
-
2Place remaining ingredients on top. Cook in slow oven about 2 hours at 350°.
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