Beef Ribs

4 ingredients
6 steps

Ingredients

  • 4 to 5 lb. beef plate ribs
  • 1 c. double strength coffee
  • 1 Tbsp. light brown sugar
  • 1 Tbsp. Worcestershire sauce

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Score ribs on both sides between bones. Lay ribs in bottom of roasting pan with lid.
  3. 3
    Combine coffee, sugar and Worcestershire sauce.
  4. 4
    Pour over ribs.
  5. 5
    Cover and bake 2 hours, until ribs are browned and tender, another 20 minutes or so.
  6. 6
    Ribs may be turned over after 10 minutes to brown other side.

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