Beef Roll

4 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. Land-O-Frost beef
  • 1 (8 oz.) pkg. cream cheese
  • 2 tsp. minced onion
  • 1 tsp. lemon pepper

Directions

  1. 1
    Let cream cheese come to room temperature.
  2. 2
    Take your beef and make a square, using all of the meat, making sure that each piece overlaps the other just a little.
  3. 3
    Then, using a mixer, blend cream cheese, minced onion and lemon pepper until fluffy.
  4. 4
    Spread this mixture over beef as evenly as possible.

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