Beef Roll Mozzarella
13 ingredients
3 steps
Ingredients
- 1 1/2 lb. lean ground beef
- 1 tsp. salt
- 1/4 tsp. pepper
- 1 tsp. onion flakes
- 1 egg, lightly beaten
- 1/2 c. packaged bread crumbs
- 1 (4 oz.) can mushroom stems and pieces
- 1 1/2 c. shredded Mozzarella cheese
- 1 (15 oz.) can tomato sauce with tomato bits
- 1/4 c. brown sugar
- 1/2 tsp. dry mustard
- 1/2 tsp. Worcestershire sauce
- 1/4 tsp. seasoned salt
Directions
-
1Combine meat, salt, pepper, onion, egg and bread crumbs. Drain mushrooms, reserving liquid.
-
2Add mushroom liquid to meat mixture.
-
3Mix lightly.
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