Beef Round-Up

Ingredients

• 1 large round steak, pounded thin (approximately 2 lb.)
• 2 tsp. salt
• pepper to taste
• 2 tsp. paprika
• 1/4 tsp. garlic
• 1/4 lb. mushrooms, sliced
• 1 large onion, sliced very thin
• 1 large stalk celery, chopped very fine
• 1 1/2 c. dry bread crumbs
• 1/2 c. butter, melted
• 1 Tbsp. water
• 1 egg, beaten
• 1/4 tsp. sage