Beef Salad
10 ingredients
2 steps
Ingredients
- 3 to 4 c. bite size pieces well-cooked beef
- 1 (4 oz.) can mushrooms, drained
- 1 medium onion, sliced
- red and green pepper rings
- 1/4 c. red wine vinegar
- 1 Tbsp. Worcestershire sauce
- tarragon leaves
- dash of garlic powder
- salt and pepper
- 2 Tbsp. salad oil
Directions
-
1In a large bowl, mix all ingredients.
-
2Garnish with parsley.
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