Beef Stew

6 ingredients
1 steps

Ingredients

  • 1 can tomato soup
  • 1 can cream of mushroom soup
  • 1 can water for each soup
  • 2 lb. stew meat
  • 1 envelope dry onion soup
  • cut up vegetables: potatoes, carrots, peas, green beans, onions, mushrooms or any vegetables you like

Directions

  1. 1
    Mix all together. Put in large roasting pan; cover with foil and bake in 350° oven for 4 to 6 hours.

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