Beef Stew
11 ingredients
2 steps
Ingredients
- 2 lb. cubed stew meat
- 1 large onion
- 6 carrots, sliced
- 1 c. celery, chopped
- 4 large potatoes, cut
- 1/4 c. green pepper
- 1 (16 oz.) can tomato juice
- 2 tsp. salt
- 1/2 tsp. pepper
- 1 Tbsp. brown sugar
- 3 Tbsp. tapioca
Directions
-
1Brown meat and put with rest of ingredients in crock-pot.
-
2Bake 4 to 5 hours at 275°.
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