Beef Stew

7 ingredients
3 steps

Ingredients

  • 2 lb. beef stew meat, cut in 1-inch pieces
  • 1 (16 oz.) can stewed tomatoes
  • 1 pkg. beef stew seasoning mix (French's traditional beef stew mix)
  • onions
  • potatoes, cut in 1/2-inch cubes
  • 1 c. water (or as needed)
  • 1 bag frozen mixed vegetables

Directions

  1. 1
    Place all ingredients in a deep pan and bake at 350° for 2 hours.
  2. 2
    Then add the bag of mixed vegetables and bake for 1 additional hour.
  3. 3
    An alternative way to cook is to place all of the listed ingredients in a crock-pot and cook from 5 to 8 hours.

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