Beef Stew

9 ingredients
3 steps

Ingredients

  • 1 lb. round steak
  • 5 to 6 large carrots, cut in small chunks
  • 3 stalks celery, cut in small chunks
  • 4 large potatoes, peeled and cubed
  • 1 medium onion, chopped
  • 1 can condensed beef broth
  • 1 can golden mushroom soup
  • 1 1/2 c. water
  • 1 Tbsp. oil

Directions

  1. 1
    Cut round steak into 1-inch cubes and fry in oil.
  2. 2
    Add remaining ingredients and bring to a boil.
  3. 3
    Reduce heat and simmer partially covered for 1 hour.

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