Shrimp Pasta

Directions

1. 1
   Boil Pasta in salted water until cooked, drain and set it aside for a while.
2. 2
   Peel garlic cloves and crush it.
3. 3
   Rinse out shrimp in warm water.
4. 4
   Season with black ground pepper, salt, garlic, 2 tblspns of olive oil and the butter.
5. 5
   Refrigerate for about and 30 minutes.
6. 6
   After 30 minutes remove Shrimp from fridge and heat a skillet with the 3 tbspns olive oil on medium-low heat.
7. 7
   When oil is hot add the shrimp and fry for 5 minutes.
8. 8
   Toss shrimp and fry for another 5 minutes.
9. 9
   Add pasta and parsley and toss again for 2 minutes.
10. 10
    Serve.