Beef Stew

10 ingredients
2 steps

Ingredients

  • 2 lb. lean beef, diced
  • 3 medium potatoes
  • 3 carrots
  • 2 stalks celery
  • 1 onion
  • 1 1/2 tsp. salt
  • 1/8 tsp. pepper, ground
  • 2 bay leaves
  • 16 oz. diced tomatoes (canned, optional)
  • water

Directions

  1. 1
    Peel and wash vegetables.
  2. 2
    Cut meat into small size pieces. Dice all vegetables and place in slow cooker with meat and seasonings.

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