Beef Stew

Name: Beef Stew
Ingredients: 2 cups flour; 1 tablespoon Dried thyme; 1 teaspoon salt; 1 tsp black pepper - - plus extra to taste; 3 lbs beef stew meat 1 inc; 2 tbsp olive oil; 1 cup Dry red wine; 1 1/2 cups beef stock; 1 cup crushed tomatoes; 2 tablespoons cumin; 1 teaspoon Chili powder; onion, garlic, bay leaf; parsley or cilantro; green olives

14 ingredients

1 steps

Ingredients

2 cups flour
1 tablespoon Dried thyme
1 teaspoon salt
1 tsp black pepper - - plus extra to taste
3 lbs beef stew meat 1 inc
2 tbsp olive oil
1 cup Dry red wine
1 1/2 cups beef stock
1 cup crushed tomatoes
2 tablespoons cumin
1 teaspoon Chili powder
onion, garlic, bay leaf
parsley or cilantro
green olives

Directions

1

{"0":"coat beef with flour mix","2":"brown beef in pan","3":"get rid of excess oil, add other ingredients, cook in over 350 1 hr or 2 or on stove a while","4":"add olives towards the end"}