Beef Stew

9 ingredients
7 steps

Ingredients

  • 1 lb. can tomatoes
  • 3 lb. stew beef
  • 2 cans onion soup
  • 1 c. water
  • 2 tsp. salt
  • 1/2 c. tapioca
  • 1 bay leaf
  • 2 lb. potatoes
  • 1 pkg. carrots

Directions

  1. 1
    Cut
  2. 2
    potatoes and
  3. 3
    carrots
  4. 4
    in
  5. 5
    chunks.
  6. 6
    Combine
  7. 7
    all ingredients together in roasting pan with tightly covered lid. Bake in a 250° oven for 8 hours.

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