Beef Stew With Biscuits

Directions

1. 1
   Brown stew meat rolled in flour.
2. 2
   Put in saucepan.
3. 3
   Add mixed vegetables and seasoning mix.
4. 4
   When it is done, place in roaster pan.
5. 5
   Mixture needs to be slightly thickened (cornstarch can be added).
6. 6
   Put homemade biscuits or canned biscuits on top.
7. 7
   Place in oven until biscuits are browned.
8. 8
   Serve vegetables over biscuits.